Time gets divided into generations in our families and the social context of our culture.
Seedlings from a cross between ‘Pawnee’ and ‘Elliott’ are being tested in the laboratory for resistance...
The University of Georgia Tifton Campus and the USDA Southeastern Fruit and Nut Tree Lab in Byron...
This location is one of four locations that will be planted with the same genetic cross. Other...>
Researchers from Noble Foundation and New Mexico State University present their research on pecan in San...
Pecan rootstock cultivar seedlings undergoing salinity stress tolerance evaluation in Safford, AZ...
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This work is supported by the Specialty Crop Research Initiative Coordinated Agricultural Project no. 2022-51181-38332, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture.
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.